
Dinner menu delivered to your cottage. Meat and vegetables are pre-cut, so all you need to do is simple cooking. Enjoy your meal in the comfort of your own room, without worrying about time or the people around you.

Raised in a rich climate, Kuroge Wagyu beef has an excellent aroma, texture, and smooth fat. Enjoy the luxurious flavor of the ingredients in shabu-shabu, with kelp stock to your liking.
All ingredients will be pre-cut and delivered along with seasonings, a portable stove, and a pot.

Enjoy two different flavors of domestic beef in a two-color hot pot shabu-shabu. We offer two special broths: the classic "kelp broth" that lets you enjoy the flavor of the ingredients, and the healthy and nutritious "soy milk broth."
All ingredients will be pre-cut and delivered along with seasonings, a portable stove, and a pot.

Enjoy tender and juicy domestic beef steak served hot with seasonal vegetables as a side dish.
The ingredients will be pre-cut and delivered along with condiments and a hot plate.

A luxurious hot pot featuring Shinshu pork and Shinshu salmon in the chef's special broth. The hot pot is finished off with soba noodles.
All ingredients will be pre-cut and delivered along with seasonings, a portable stove, and a pot.

A buffet restaurant that blends into the beautiful natural environment of Azumino, allowing you to experience a mountain resort surrounded by the Northern Alps.
For dinner, you can enjoy local delicacies such as churrasco and skewered river fish (such as sweetfish) prepared in front of you by the chef in the live kitchen, as well as Shinshu soba and sanzokuyaki.
For breakfast, you can enjoy popular pancakes and waffles while looking out at the majestic Northern Alps.
The buffet features a wide variety of dishes unique to Shinshu Azumino, including the Shinshu specialty "Shinshu Soba," the local gourmet dish "Sanzoku Yaki," and ice cream made with Azumino's specialty "Wasabi."
The buffet offers approximately 30 different Japanese and Western dishes, including standard menu items and a full salad bar.
The live kitchen, where chefs prepare meals right in front of you, offers popular breakfast items like pancakes and waffles, as well as grilled rice balls and grilled rice ball chazuke for those who prefer Japanese food.